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2012

EATING ALABAMA

A story about why food matters.

Documentary

63

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Overview

In search of a simpler life, a young couple returns home to Alabama where they set out to eat the way their grandparents did – locally and seasonally. But as they navigate the agro-industrial gastronomical complex, they soon realize that nearly everything about the food system has changed since farmers once populated their family histories. A thoughtful and often funny essay on community, the South and sustainability, “Eating Alabama” is a story about why food matters.

Director: Andrew Grace

Runtime: 62 minutes

Budget: $0

Box Office: $0

Vote Average: 63

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