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2004

THE FUTURE OF FOOD

Documentary
75
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Overview

Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documentary, which sheds light on a shadowy relationship between agriculture, big business and government. By examining the effects of biotechnology on the nation's smallest farmers, the film reveals the unappetizing truth about genetically modified foods: You could unknowingly be serving them for dinner.

Director: Deborah Koons
Runtime: 88 minutes
Budget: $0
Box Office: $0
Vote Average: 75

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