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2007

TO MARKET TO MARKET TO BUY A FAT PIG

Documentary
100
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Overview

A celebration of market houses, market places and farmers' markets across the United States. Rick Sebak checks out crab cakes in Baltimore's Lexington Market, shops with a chef in Pittsburgh's East Liberty Farmers' Market and attends a tomato tasting in Asheville, North Carolina. This program looks at the joys of talking to people who grow our food and the fresh opportunities that are found in markets.

Director: Rick Sebak
Runtime: 56 minutes
Budget: $0
Box Office: $0
Vote Average: 100

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