A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
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In Season 5, Vivian Howard finds plenty of reasons to celebrate, as Chef and the Farmer turns 10 years old and her first cookbook hits the New York Times bestseller list. So, she sets out on a book tour with her trusted team and a finicky f...
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